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Small Valley, 2016 Pinot Noir
Good for: charcuterie I liked this wine from Kaesler, grown in the Torren's Valley as part of their Small Valley range. It certainly has...


Rusden - Poco Loco, 2016 Rose
Good for: drinking Perfect little sweet rose (and it is quite sweet). We had this with pork and it didn't work too well. I think this...


Tscharke - Only Son, 2015 Tempranillo
Good for: drinking and tapas Another great wine from Tscharke's. This tempranillo is quite dry on the mouth and reminds me very much of a...


Tscharke - 2014, Gnadenfrei Shiraz
Good for: drinking and meat Considering neither Stephen or I are big fans of Shiraz, we both were amazed when we liked this one from...


Kaesler - Stonehorse, 2012 Merlot
Good for: meat We enjoyed this wine with dinner whilst watching the cricket. It has a spicy, savoury smell and taste. It is moreish and...


Tscharke - The Master, 2015 Montepulciano
Good for: drinking and any food This wine is called The Master for a reason. To date, this is our favourite wine to drink. Generally we...


Hardys - Tintara, 2014 Cabernet Sauvignon
Good for: TBD I bought this wine because we didn't get a chance to visit McLaren Vale on our Adelaide trip and I wanted to try some more...


Santa Julia - 2012 Malbec
Good for: meat and drinking Argentinan Malbec is one of our favourites - most likely because our first experience was in Argentina itself...


James Estate - 2012 Petit Verdot
This post is a little different. In September 2012 Stephen and I visited the Hunter Valley. The trip was our first "wine tasting tour"...


Reschke - Bull Trader, 2008 Shiraz
Good for: meat A great full red that our friends introduced us to. This wine is great towards the end of dinner and has a dark rich berry...
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